CURRY FRIED RICE Super easy dish and you can use up whatever vegetables you hav…

1 min read

CURRY FRIED RICE
Super easy dish and you can use up whatever vegetables you have lying around or even add fake vegan meat.
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CURRY FRIED RICE
Good for 1-2 servings
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2 cups cooked rice (I always use whole grain brown rice)
1 tbsp sesame oil (you can cut this in half or less for a healthier version)
1 tbsp curry powder
1 tbsp diced onions or onion leeks
2 cloves garlic, minced
1/2 to 1 tsp salt (adjust depending on desired taste)
Sesame seeds for topping
1 tbsp soy sauce or liquid aminos —
Vegetables (this part is really up to you!) ¼ cup carrots
¼ cup corn
¼ cup peas
Cabbage, chopped
Bell peppers, diced
More onion leeks for topping
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1. In a pan, heat the sesame oil.
2. Add in the onions and sauté until tender. Add in the garlic and sauté as well.
3. Add in the vegetables and cook until tender.
4. Add in the rice and curry powder. Mix well. Season to taste.
5. Enjoy while hot!
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Tag a friend in the comments who’d love this! 💛
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Follow theveganrecipes_ for daily vegan recipes!
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by thefoodietakesflight

5 thoughts on “CURRY FRIED RICE Super easy dish and you can use up whatever vegetables you hav…

  1. The dish looks delicious you are a fantastic cook this post is a treat to my eyes😍😍😍

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